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Poché Eggs

Nutritional Information / Preparation tips

Average values per 100g of product:

Energy value: 601 kJ / 144 Kcal

• Fats: 10,4 g

• of which saturated:3,1 g

• Carbohydrates:  0,3 g

• of which sugars: 0 g

• Proteins: 12,5 g

• Salt: <0,1 g

Conservation: Store in a refrigerator between 0ºC and 4ºC

How to use: Introduce the eggs in a warm bath (40-45ºC) for 2 minutes

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