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Salmon Bagel

Nutritional Information / Preparation tips

Average values per 100g of product:

Energetic value: 1318kJ / 315 Kcal

• Fats: 14 g

• of which saturated: 2,1 g

• Carbohydrates:  61 g

• of which sugars: 5,8 g

• Proteins: 9,9 g

• Salt: 1,9 g

Conservation: Refrigerator between 0º and 4ºC.

Preparation form: Remove from the container and ready to eat.ALLERGENS: It contains gluten, egg, milk and its derivatives, mustard, fish and derivatives and soy. It may contain sesame grains and nuts.

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